Carlo rosi sparkling wine

Carlo Rosi sparkling wine is a high-quality, sparkling wine that is produced using traditional methods. It is made from a blend of carefully selected grapes, including Chardonnay, Pinot Noir, and Pinot Meunier.

The wine undergoes a secondary fermentation process in the bottle, which gives it its characteristic bubbles and effervescence. This process also enhances the wine’s flavor and aroma profile, resulting in a crisp, refreshing taste that is perfect for any occasion.

Carlo Rosi sparkling wine is pale yellow in color and has a fine, persistent mousse. On the nose, it has delicate aromas of fresh fruit, including apple and pear, as well as floral notes. On the palate, it is lively and well-balanced, with flavors of citrus, green apple, and a hint of almond.

This sparkling wine is perfect as an aperitif or for celebrating special occasions. It pairs well with a variety of foods, including seafood, shellfish, sushi, and light pasta dishes. Carlo Rosi sparkling wine is best served chilled, at a temperature between 6-8°C.

Overall, Carlo Rosi sparkling wine is an elegant and sophisticated choice that is sure to impress your guests and make any occasion more special.