Bird in hand sparkling pinot noir

Description

Bird in Hand Sparkling Pinot Noir is a premium sparkling wine produced by Bird in Hand, a renowned winery in Australia. This wine is made using the traditional method of secondary fermentation in the bottle, also known as the Methode Champenoise.

This sparkling wine has a beautiful deep pink color and a fine, persistent effervescence. On the nose, it offers an alluring aroma of ripe red berries, with hints of citrus and floral notes. On the palate, it is dry and refreshing, with flavors of strawberries, cherries, and a subtle hint of spice.

Bird in Hand Sparkling Pinot Noir is a complex wine that has a long and smooth finish. It is best served chilled and makes an excellent aperitif or can be paired with a variety of dishes such as seafood, light meats, or soft cheeses.

Overall, Bird in Hand Sparkling Pinot Noir is a high-quality sparkling wine that showcases the unique terroir of the vineyards in the Adelaide Hills region of Australia, where the grapes are grown. This wine is perfect for celebrating special occasions or for enjoying with friends and family over a meal.